SHAMROCK FOODS EAST COAST MANUFACTURING FACILITY | VERONA, VA | 187,200 SF | $24,000,000
Shamrock’s processing plant incorporates product processing, bottling, filling, packaging and cold room storage. The new plant provides Shamrock with dual manufacturing capabilities, allowing the company to respond to increasing demand for its dairy products. It features the latest in extended shelf life (ESL) technology, which allows milk to stay fresher for longer periods.
Architectural and engineering design